1014 RYE PALE ALE
A pale ale that uses just the right amount of Rye, Munich and Honey malt to create a unique spiciness. then we use three different hop varieties to perfectly balance the beer - and it’s dry hopped! To convert the Rye we have included “steep-to-convert” instructions so we recommend you have a few batches under your belt before trying this tasty recipe.
*In stock, but may require an extra 7 days processing.