WLP023 BURTON ALE
From the famous brewing town of Burton upon Trent, England, this yeast is packed with character. It provides delicious subtle fruity flavors like apple, clover honey and pear. For all English styles, IPA's, bitters, and pales. Excellent in porters and stouts.
Attenuation: 69-75%; Flocculation: Medium; Optimum Ferm Temp: 68°- 73°F
Adding a reusable Polar Pack to your order is cheap insurance to keep your precious yeast cool during shipping!
*In stock, but may require an extra seven days processing.